- Boil hot water (max: 80℃)
- Add hot water to the bowl and drop your whisk standing to soften the bristles for a minute or so. Clean and dry your bowl
- Scoop ½-1 tsp of Mana Matcha and sift into your matcha bowl
- Add ¼ cup of hot water (80℃) to your bowl
- Whisk 6 oz of hot water in a zig-zag shape until frothy
- Enjoy a traditional cup as is or add ice, your milk of choice, and sweetener!
Matcha vs. Coffee
There’s always the question of “what’s better?”. We tend to gravitate towards picking one over the other and can never quite settle on having two good options over one. The...